This is a wondrous, simple snack that can be "whipped up" in just a few minutes. Hope ya'll enjoy it!
- Put one tortilla (whole grain or white...your choice.) on top of another one and cut both of them as you would a pie, pizza, etc.
- (Repeat util you have as many pieces as you need.)
- Melt about three Tbls of butter in a skillet (but make SURE the skillet isn't hot enough to burn the butter.)
- Fry your tortilla pieces in the butter until crunchy (you will probably need more butter - and canola oil would probably work better than butter, although that is what I used.)
Enjoy with your choice of salsa :)
Your chips won't look exactly like these....but this picture kinda captures the finished product.
4 comments:
i find this idea works much better with corn torillas and canola oil on medium hi heat.
Okay, Thanks! I'll have to try it that way! :)
Yum, those look so good! We've never tried that, I'm sure they are amazing though! Love you!
Anna,
Your snack was simply delicious. Enjoyed every bite!
~Mama
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